100th anniversary of the March 1st Movement
Sundae steak is stuffed with wholesome goodness. Inside you’ll find a savory stuffing made with black rice, nuts, various beans, sorghum and other ingredients.
Jonny Dumpling is a sentient dumpling that sells out his unaware brothers and sisters to the maws of humankind. And boy are they delicious!
Want a treat from the good ol' days when kids played outside and killed small animals with stones? Then it sounds like ChamSaeJip is for you! These restaurants aren't particularly common in Korea. In fact, many Koreans seem surprised to find out about these places. But I've been told by some older Koreans that grew... Continue Reading →
Parallel the sleepless Jongno street is an alley packed with old folks, restaurants filled mostly with said old folk, and the occasional protest graffiti. Not far from the yellow ribbon, next to a gamjatang house is a fairly unassuming entrance to Neungna Babsang (능라밥상) which I think roughly translates as... silk dining table? A finely... Continue Reading →
If you visit the perfected state, Jeonju, one of the places you are likely to visit is Gyeonggijeon, a palace shrine built for, not a king, but his portrait. More specifically, it was built for King Tae-jo's portrait, the founder of the late Joseon Dynasty. Tae-jo, not his portrait. His portrait didn't found anything. Just... Continue Reading →
It's been a while since Jihye and I traveled around, so in February, while she had a break between school years, we decided to visit Jeonju. Why Jeonju? My number one reason was hanji. Beautiful, beautiful hanji. That's mulberry bark paper, the traditional paper used in Korea, for those not in the know. Oh, and... Continue Reading →
Everyday, as we walk down the streets and live our lives, we form and reinforce memories of time, place, and things. A familiar scent can recall distant memories of childhood, or a song in a foreign land can make us think of our distant friends and family. Sometimes these memories feel locked deep, just waiting... Continue Reading →